Kamis, 23 Mei 2013

Gudeg


                                          File:Gudeg.jpg


From Wikipedia

Gudeg is a traditional food froam Yogyakarta and Central Java, Indonesia. Gudeg is made from young nangka (jack fruit, called gon) boiled for several hours with palm sugar, and coconut milk. Additional spices include garlic, shallot, candlenut, coriender seed galagal, bay leaves, and teak leaves, the latter giving a reddish brown color to the dish. It is also called green jack fruit sweet stew.

Gudeg is served with shite rice, chicken, hard boiled egg, tofu and tempeh, and a stew made of crisp beef skins (sambel goreng krecek)

There are several types of gudeg, dry, wet, Yogyakarta style, Solo style and East Javanese style. Dry gudeg has only a bit of coconut milk and thus has little sauce. Wet gudeg includes more coconut milk. The most common gudeg comes from Yogyakarta, and is usually sweeter, drier and reddish in color vecuse of the addition of teak leaves. Solo gudeg from the city of Surakarta and is more watery and soupy with lots of coconut milk and whitish in color because teak leaves are generally not added. The East Javanese style of gudeg has  a spicier and hottoer taste compared to the Yogyakarta- style gudeg (which is sweeter)

Gudeg is traditional associated with Yogyakarta, and Yogyakarta is sometimes nicknamed "Kota Gudeg" (city of gudeg). The center of ogyakarta gudeg restaurants is in the wijilan area to the east side of the Yogyakarta Kraton (Sultan's palace). 

Dream Trip: Hunt for Big Waves in the Mentawai Islands, Indonesia


                                           Picture of Carissa Moore surfing in the Mentawai Islands

Carrisa Moore
Surfer


For six years straight, surfing prodigy Carissa Moore has devoted a portion of her summer to the Mentawai Islands off the western coast of Sumatra in Indonesia. With more than 70 islands and islets and powerful waves that break on a shallow reef, the destination offers many challenges and according to Moore, adventure there never gets old.
"We charter a 65-foot boat with Pelagic, usually five or six surfers and arew photgraphers, and spend the days looking for the best waves, eating delicious food, enjoying the sun anda crystal clear water," Moore says, "its pretty much the greatest trip ever because you spend all day literally on the water, and surf from sunrise to dusk."

Indonesia is known as one of the planets lultimate sur spots, and the  Mentawai Islands are no exception pristine beaches, year round 86 degree temperatures, continuous swells, around 50 named breaks, and ahundred miles of world class surf. And thanks to the distance required to travel to the remote archipelago, Moore says you 'll have most waves to yourself.


# 20 best hikes in national park

Must- Do Trip : Climb Geyikbayiri, Turkey

                                          Photo: Sam Elias climbing in Geyikbayiri, Turkey


Alex Honnold
Climber

There might be conspiracy among climbers to keep this scret : A lot of the world's best sport climbing crags happen to be in warm, gorgeous, vacation-worthy locales that might also appeal to the masses. Las year, Alez Honnold pilgrimaged through the mediterranean on a trainin trip and fell in love with Geyikbayiri, the Turkish climbing grouds on the sea.

"Turkey is a little more off the radar," says Honnold. "Geyikbayiri is off the hook. There's beaches for rest days, deep water soloing, a bunch of different climbing areas. it's pretty nice vacation spot," The main crag is amile long shelf of limestone with some 600 diverse routes, ranging from beginner routes with big holds to faces riddled with tiny crimpers and long sweeping roofs. In the evening, climbers hit the beach and congregate at the Climber's Garden, a guide service and collection of bungalows mere minutes from the crag, to trade beta over raki, the Turkish libation of choice.

Komodo Dragon / Varanus Komodoensis

                                 



                                            Photo: Komodo dragon



Komodo dragons have thrived in the harsh climate of Indonnesia's Lesser Sunda Islands for millions of years, although amazingly, their existence was unknown to humans until about 100 years ago. 
Reaching 10 feet (3 meters) in length and more than 300 pounds (136 kilograms), Komodo dragons are the heaviest lizards on Earth. They have long, flat headswith rounded snouts, scaly skin, bowed legs, and huge muscular tails.

As the dominant predators on the handful of islands they inhabit, they will eat almost anything including carrion, deer, pigs, smaller dragons, and even large water buffalo and humans. When hunting, Komoso dragons rely on camouflage and patience, lying in wait for passing prey. When a victim ambles by, the dragon springs, using its poweful legs, shrp claws and serrated, sharklike teeth to eviscerate its prey.

Animals that escape the jaws of a Komodo will only feel lucky briefly. Dragon slivateems with over 50 strains of vacteria, an within 24 hours, the stricken creature usually dies of blood poisoning. Dragons calmly follow an escapee for miles as the bacteria takes effect, using their keen sense of smell to none in on the corpse. A dragon can eat a whopping 80 percent of its body weight in a single feeding.

There is a stable population of about 3,000 to 5,000 Komodo dragons on the islands of Komodo, Gila Motang, Rinca, and Flores. However, a dearth of egg laying females, poaching, human encroachment, and natural disasters has driven the species to endangered status.

By National Geographic

Rabu, 22 Mei 2013

Why Did Penguins Stop Flying ?

Penguins swimming prowess cost them their ability to fly, a new study says,


                                         Adelie penguin, Pygoscelis adeliae, flapping wings.



Brian Handwerk
for National Geographic

Penguins lost the ability fly eons ago, and scientists may have finally figured out way. A new study suggest that getting off the ground eventually just took too much effort for birds that were becoming expert swimmers.
Flight might make some aspects of penguins antartic life much easier. The grueling march of the emperor penguins, for example might take only few easy hour rather than deadly days. Escaping predators like leopard seals at the water edge would also be easier of penguins could take flight, so scientists have often wonderred why and how the birds lost that ability.
A popular theory of biomechanics suggests that the birds once flight adapted wings simply became more and more efficient for swimming and eventually lost their ability to get penguins off the ground.

More efficient diving, on the other hand, incresed the opportunities to forage for food at depth. A modern emperor penguin can hold its breth for more than 20 minutes and quickly dive to 1,500 feet (450 meters) to feast. The new study of energy costs in living birds that both fly and dive provides critical evidence to back up this theory. 
"Clearly, form constrains function in wild animals, and movement in one medium creates tradeoffs with movement in a second medium," study co-author Kyle Elliott, of the University of Manitoba, said in a statement.

Sit, Swim, and Fly

The thick-billed murre or brunnich's guillemot (Uria lomvia) uses its wings for diving much like penguins, but it also flies. scientists theorized that its physiology and energy use may closely resemble those of the last flying penguin ancestors.
Other swimming birds can be considered biomechanical models for the lifestyle energy reveals why today's penguins are grounded. guillemots dive more efficiently than any other flying bird and are bested in diving only by penguins themselves according to the study.

Flight, however, costs them more energy than any other known bird or vertebrate and has become difficult to maintain. The team examined thick-billed murres at acolony in Nunavut, Canada, and pelagic cormorants at Middleton island, Alaska. They injected the birds with stable isotopes of oxygen and hydrogen to serve as tracers to mark the physical cost of their activities. The team also fitted them with time-budget  devices that track those activities recording movements, speeds, and other data much like pedometers do.

"Basically the birds do only three things : sit, swim, and fly. So by measuringlots of birds and combining their time budgetbith the total costs of living from the isotope measures, it is possible to calculate how much each component of the budget costs,"explained stydy co-author John Speakman, who leads the Energetics Research Group at the University of Aberdeen, Scotland.
"The assumption is that (penguins) evolved from an auk-like ancestor," Speakman contnued.

"This would involve a progressive reduction in wing size, which makes diving more efficient and flying less so. Penguin bones also thickened over the ages, as lighter bones that make it easier for birds to fly gave way to more dense bones, which may have helped make them less buoyant for diving," But Speakman believes the wing changes were the primary adaption.